Fast and Fablous Grilled Salmon Under 17 Minutes
If you are looking for a foolproof crispy salmon recipe, try this one. A straightforward easy process and in 17 minutes the salmon is cooked perfectly. This dish can be served with any type of salad or rice/vegetables. Grilled salmon is an endless and delicious healthy meal.
Ingredients
- 4 Pieces Salmon , Any size, I use 6oz size pieces of Salmon
- Drizzle Extra Virgin Olive oil
- Salt and Pepper
Instructions
- 1. Turn the grill to high and preheat for 10 minutes.
- 2. Lay out the large aluminum foil on the counter, drizzle the extra virgin olive oil, and lightly coat the foil.
- 3. Next, arrange the salmon on the foil and sprinkle with salt and pepper.
- 4. Turn the grill down to medium heat and lay the aluminum foil wit the salmon directly on the grill.
- 5. Cook for 17 minutes and remove to a plate.
- 6. Serve with a salad or rice and vegetables.
Equipment
- 1 Aluminum Foil Sheet, Large Sheet
- 1 Grill
Notes
Note: I served my salmon with a corn salad. Check the website for the recipe.